The choice of material is original, such as the 15 meter long textile wall in the form of a wave curtain made of wool loden specially dyed for this restaurant from a weaving mill in the region. In addition to cosiness, the curtain brings pleasantly muted acoustics into the room. The old oak parquet remained, on which the contemporary furniture blends in well with the subtle coloured ambience. A modular lighting concept illuminates the tables with soft spots and draws attention to the most important part of the restaurant, the plate itself.